If I were going to make gluten and grain-free cupcakes from scratch, these are the ingredients I would use: Before we get to that though, let me tell you exactly what I’d use if I were going to go to my pantry and grab everything I needed for vanilla cupcakes.
Well, I’m here to tell you that my Easiest Vanilla Cupcakes also use a secret ingredient. It may have shocked some of you, especially those of you who have been with me since the beginning and know my stance on using pre-made ingredients. If you read the Easiest Chocolate Cupcakes post, you will have seen that I used a secret ingredient to make those cupcakes super easy. Easiest Vanilla Cupcakes – Made With a Secret Ingredient And when I’m cooking or baking, especially if it’s something sweet and special, I want to make sure everyone’s tastes are included. While it is hard to believe, there are people who are not a fan of chocolate. 🙂Īnywho, a little while back, I shared my recipe for the Easiest Chocolate Cupcakes. Even if they are made with the same exact ingredients. For some reason, a slice of cake is just not as exciting as a cupcake.
If you have read some of my previous posts, you know I have a special place in my heart for cupcakes.
#GLUTEN FREE VANILLA CUPCAKES PLUS#
Plus they are gluten and grain free, making them suitable for those who can’t tolerate typical bakery cupcakes. Not only are these super easy to make but they are so customizable that you can make them for pretty much any event or gathering. Everyone needs a perfect vanilla cupcake recipe for all special occasions. As an Amazon Associate I earn from qualifying purchases. FTC Disclosure: Delicious Obsessions may receive comissions from purchases made through links in this article.
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